Louisiana Seafood News
In Cajun Country, the Crawfish Are Biting, Flood or No Flood
Entrepreneurs See Promise in Wild Louisiana Shrimp
In Creating Menus, Chefs Hold the Power to Protect Gulf Waters
Bigger Threat Endangering the Gulf’s Marine Life
A Step By Step Journey: How Gulf Seafood is Deemed “Safe”
Gulf Oystermen Get Innovative: Nontraditional Farming Approach Takes Root
The Green Bride Guide Blog
The Grass is Always Greener: Choosing a location
Are Diamonds a Girl’s Best Friend?
Writer for Lagniappe Magazine
Summer 2010
Spring 2010
Winter 2009
Fall 2009
Tulane University Hullaballoo
One year anniversary: Madrid and its aftermath
Watch Out for Vanishing Culture
